Crispy French Toast

1. 1

   whisk first 5 ingredients together in a shallow dish -- set aside.

2. 2

   spread crushed cereal on a plate.set aside.

3. 3

   dip bread slices into egg mixture; turn once to coat both sides.

4. 4

   place in crushed cereal; turn once to coat both sides.

5. 5

   arrange on a buttered baking sheet --

6. 6

   bake at 450* for 5 minutes.

7. 7

   flip bread slices.bake an additional 5 minutes.

8. 8

   drizzle with maple syrup; serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.