Crispy Catfish

1. 1

   In a shallow bowl, whick together the egg and milk.

2. 2

   In a large resealable plastic bag, combine the cereal, flour, cornmeal and seasonings.

3. 3

   Dip the fish fillets into egg mixture, then coat with cereal mixture.

4. 4

   In a large skillet, heat 1/4-inch of oil over medium-high heat.

5. 5

   Fry the fillets for 5-7 minutes on each side.

No additional tips available.