How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Baked Fish?

You need 5 ingredients. The key ingredients include: 1 lb. fish fillets (your favorite fresh or frozen choice of fish), 1/4 tsp. salt, dash of black pepper, 2 Tbsp. sunflower oil or corn oil, and more.

Is Crispy Baked Fish suitable as seafood?

Yes, Crispy Baked Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crispy Baked Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crispy Baked Fish Recipe

Name: Crispy Baked Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fish fillets (your favorite fresh or frozen choice of fish); 1/4 tsp. salt; dash of black pepper; 2 Tbsp. sunflower oil or corn oil; 1/3 c. unsweetened corn flake crumbs

Crispy Baked Fish – a delicious recipe with fish, salt, black pepper, sunflower oil, unsweetened corn. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. fish fillets (your favorite fresh or frozen choice of fish)
1/4 tsp. salt
dash of black pepper
2 Tbsp. sunflower oil or corn oil
1/3 c. unsweetened corn flake crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
61 kcal
Category
Seafood

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Crispy Baked Fish

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