How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Casserole?

You need 7 ingredients. The key ingredients include: 1 (16 oz.) can French-cut green beans, 8 to 12 oz. cooked noodles, 1 or 2 cans tuna, 1 can cream of celery soup, and more.

Is Tuna Casserole suitable as seafood?

Yes, Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Casserole Recipe

Name: Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can French-cut green beans; 8 to 12 oz. cooked noodles; 1 or 2 cans tuna; 1 can cream of celery soup; 2 Tbsp. butter or margarine; 1/2 c. milk; 1 (8 oz.) can Durkee onion rings

Tuna Casserole – a delicious recipe with green beans, noodles, tuna, cream of celery soup, butter, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (16 oz.) can French-cut green beans
8 to 12 oz. cooked noodles
1 or 2 cans tuna
1 can cream of celery soup
2 Tbsp. butter or margarine
1/2 c. milk
1 (8 oz.) can Durkee onion rings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
873 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tuna Casserole

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