How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Vegetables On Basmati Rice?

You need 18 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 onion, diced, 2 stalks celery, sliced, 1 zucchini, sliced, and more.

Is Creole Vegetables On Basmati Rice suitable as soups & stews?

Yes, Creole Vegetables On Basmati Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creole Vegetables On Basmati Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Vegetables On Basmati Rice Recipe

Name: Creole Vegetables On Basmati Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 onion, diced; 2 stalks celery, sliced; 1 zucchini, sliced; 1 summer squash, sliced; 1 cup mushroom, chopped; 1/2 cup green pepper, diced; 2 garlic cloves, minced; 1 (15 ounce) can diced tomatoes, fire roasted; 1 (8 ounce) can tomato sauce; 1 tablespoon Worcestershire sauce; 1 teaspoon honey; 1/2 teaspoon chili powder; 1/2 teaspoon celery salt; hot sauce, to taste; 2 teaspoons cornstarch (whisked into 2 T cold water); 4 cups basmati rice, cooked; 1/2 cup parsley, for garnish

Try this homemade Creole Vegetables On Basmati Rice recipe the whole family will love. Made with olive oil, onion, stalks celery and zucchini. Easy step…

This Creole Vegetables On Basmati Rice relies on simple, everyday ingredients such as olive oil, onion, diced, stalks celery, sliced and zucchini, sliced. It comes together quickly and makes 4 servings, at about 855 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creole Vegetables On Basmati Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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