How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Strip Steak?

You need 10 ingredients. The key ingredients include: 1-1/2 lb. round steak, cut into 2 x 1/2 in. strips, salt and pepper, 1 med. onion, chopped, 1 c. celery, chopped, and more.

Is Creole Strip Steak suitable as meat & poultry?

Yes, Creole Strip Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creole Strip Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Strip Steak Recipe

Name: Creole Strip Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 lb. round steak, cut into 2 x 1/2 in. strips; salt and pepper; 1 med. onion, chopped; 1 c. celery, chopped; 1 c. seasoned tomato juice; 2 tsp. Worcestershire sauce; pinch of garlic powder; 1 med. green pepper; 1 (10 oz.) pkg. frozen okra; 1 (2-1/2 oz.) can sliced mushrooms

Creole Strip Steak

Eats Now Editorial Team · 113 kcal · Meat & Poultry

Creole Strip Steak – a delicious recipe with round steak, salt, onion, celery, tomato juice, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Creole Strip Steak

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