How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Turkey In Puff Pastry (Crock Pot)?

You need 11 ingredients. The key ingredients include: 2 lbs turkey breast cutlets, cut into bite-sized pieces, 1 1/2 cups fresh mushrooms, sliced, 1 cup white pearl onion, frozen, 1 fennel bulb, diced, top removed, and more.

Is Creamy Turkey In Puff Pastry (Crock Pot) suitable as baking & desserts?

Yes, Creamy Turkey In Puff Pastry (Crock Pot) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Creamy Turkey In Puff Pastry (Crock Pot)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamy Turkey In Puff Pastry (Crock Pot) Recipe

Name: Creamy Turkey In Puff Pastry (Crock Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs turkey breast cutlets, cut into bite-sized pieces; 1 1/2 cups fresh mushrooms, sliced; 1 cup white pearl onion, frozen; 1 fennel bulb, diced, top removed; 1 teaspoon crushed garlic; 1 teaspoon herbes de provence; 1 (10 ounce) can condensed cream of mushroom soup; 1/2 cup white wine (Chardonnay); 1 teaspoon salt; 1/2 teaspoon fresh ground pepper; 1 (10 ounce) box frozen puff pastry shells

Creamy Turkey In Puff Pastry (Crock Pot)

Eats Now Editorial Team · 480 kcal · Baking & Desserts

Creamy Turkey In Puff Pastry (Crock Pot) – a delicious recipe with turkey breast cutlets, fresh mushrooms, white pearl onion, fennel bulb, garlic, condensed cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Creamy Turkey In Puff Pastry (Crock Pot)

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