Creamy Tostadas

1. 1

   Brown ground beef.

2. 2

   Do not drain ground beef.

3. 3

   Add cream of chicken soup to ground beef.

4. 4

   At the same time place jalapenos in a sauce pan with 2 cups of water and boil on high for 15 minutes or until tender.

5. 5

   Take stems off of jalapenos and put them in the blender with 1/4 of water.

6. 6

   Blend until they are creamy and all the chunks are gone.

7. 7

   Add jalapenos to the ground beef and add 1/4 more cup of water to the mixture.

8. 8

   Cook on medium until heated through.

9. 9

   Top tostadas with ground beef mixture and shredded cheese.

No additional tips available.