Creamy Bacon Vegetable Pasta Skillet

1. 1

   Cook and stir bacon in large skillet on medium heat until crisp.

2. 2

   Remove bacon from skillet with slotted spoon; drain on paper towels.

3. 3

   Add onions to drippings in skillet; cook and stir 5 min.

4. 4

   or until crisp-tender.

5. 5

   Add chicken broth, water and macaroni to skillet; stir.

6. 6

   Bring to boil; cover.

7. 7

   Simmer on medium-low heat 10 min.

8. 8

   or until macaroni is tender.

9. 9

   Add vegetables and cream cheese; cook 2 to 3 min.

10. 10

    or until cream cheese is completely melted and mixture is well blended and heated through, stirring frequently.

11. 11

    Sprinkle with bacon and Parmesan.

* Per serving · 4 servings · Values may vary.

No additional tips available.