Cream Of Broccoli Soup

Name: Cream Of Broccoli Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cube margarine; 4 Tbsp. flour; 3 c. milk; 3 c. chicken broth; 2 chicken bouillon cubes; 3/4 lb. broccoli, cut up; 1/3 c. chopped onion; 1 Tbsp. margarine; 1 tsp. granulated garlic; 1/2 tsp. white pepper

Eats Now Editorial Team · 583 kcal · Soups & Stews

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Cream Of Broccoli Soup – a delicious recipe with margarine, flour, milk, chicken broth, chicken bouillon cubes, broccoli. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 cube margarine
4 Tbsp. flour
3 c. milk
3 c. chicken broth
2 chicken bouillon cubes
3/4 lb. broccoli, cut up
1/3 c. chopped onion
1 Tbsp. margarine
1 tsp. granulated garlic
1/2 tsp. white pepper

1
Melt the cube of margarine in heavy saucepan.
2
Stir in flour; cook a few minutes while stirring.
3
Slowly add milk and broth, stirring constantly.
4
Let soup come slowly to a low boil.
5
Saute broccoli pieces and chopped onion in 1 tablespoon margarine; add vegetables to the soup.
6
Add garlic and white pepper.
7
Cook slowly for 15 minutes.
8
Serve hot.

583

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cube margarine, 4 Tbsp. flour, 3 c. milk, 3 c. chicken broth, and more.

Yes, Cream Of Broccoli Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
583 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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