How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crawfish Chowder ?

You need 8 ingredients. The key ingredients include: 2 lbs. Crawfish Tail Meat, 2 Bunches Green Onions, 16 oz. Cream Cheese, 1.5 Sticks Margarine, and more.

Is Crawfish Chowder suitable as seafood?

Yes, Crawfish Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crawfish Chowder ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crawfish Chowder Recipe

Name: Crawfish Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. Crawfish Tail Meat; 2 Bunches Green Onions; 16 oz. Cream Cheese; 1.5 Sticks Margarine; 1.5 Pints Half-n-Half; 2 Can Cream of Mushroom Soup; 2 Can Cream Potato Soup; 2 Can Whole Kernel Corn

Crawfish Chowder – a delicious recipe with Crawfish, Green Onions, Cream Cheese, Margarine, Cream of Mushroom Soup, Kernel Corn. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lbs. Crawfish Tail Meat
2 Bunches Green Onions
16 oz. Cream Cheese
1.5 Sticks Margarine
1.5 Pints Half-n-Half
2 Can Cream of Mushroom Soup
2 Can Cream Potato Soup
2 Can Whole Kernel Corn

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
778 kcal
Category
Seafood

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Crawfish Chowder

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