How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crawfish Casserole?

You need 15 ingredients. The key ingredients include: 1 stick butter or margarine, 1 c. chopped onions, 1 c. chopped celery, 3 cloves of garlic, and more.

Is Crawfish Casserole suitable as seafood?

Yes, Crawfish Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crawfish Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crawfish Casserole Recipe

Name: Crawfish Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick butter or margarine; 1 c. chopped onions; 1 c. chopped celery; 3 cloves of garlic; 1 c. bell pepper, chopped; 2 lb. crawfish tails; 1 can Cream of Mushroom soup; 1 can Cream of Shrimp soup; 2 c. cooked rice; 1/2 c. water; 1 c. chopped parsley; 1 c. chopped green onion tops; 1 c. chopped parsley; 1 c. chopped green onion tops; bread crumbs

Crawfish Casserole

Eats Now Editorial Team · 902 kcal · Seafood

Crawfish Casserole – a delicious recipe with butter, onions, celery, garlic, bell pepper, crawfish tails. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Crawfish Casserole

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