How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crabmeat Au Gratin?

You need 9 ingredients. The key ingredients include: 1 large onion, green onion, 3 celery ribs, 1/2 lb. butter or oleo, and more.

Is Crabmeat Au Gratin suitable as seafood?

Yes, Crabmeat Au Gratin falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crabmeat Au Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crabmeat Au Gratin Recipe

Name: Crabmeat Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion; green onion; 3 celery ribs; 1/2 lb. butter or oleo; 4 Tbsp. flour; 1 large and 1 small can Carnation milk; 2 egg yolks; 2 lb. fresh crabmeat; 10 oz. mild grated Cheddar cheese

Crabmeat Au Gratin – a delicious recipe with onion, green onion, celery, butter, flour, Carnation milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 large onion
green onion
3 celery ribs
1/2 lb. butter or oleo
4 Tbsp. flour
1 large and 1 small can Carnation milk
2 egg yolks
2 lb. fresh crabmeat
10 oz. mild grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
855 kcal
Category
Seafood

Eats Now Editorial Team

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