How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Mold?

You need 9 ingredients. The key ingredients include: 8 ounces imitation crabmeat, finely chopped, 3/4 cup green onion, finely chopped, 1 cup mayonnaise, 1 1/2 tablespoons Worcestershire sauce, and more.

Is Crab Mold suitable as seafood?

Yes, Crab Mold falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Mold Recipe – Eats Now

Name: Crab Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 8 ounces imitation crabmeat, finely chopped; 3/4 cup green onion, finely chopped; 1 cup mayonnaise; 1 1/2 tablespoons Worcestershire sauce; 1 teaspoon garlic powder; 3 tablespoons cold water; 1 1/2 tablespoons knox gelatin; 1 (10 3/4 ounce) can cream of mushroom soup; 8 ounces cream cheese

Crab Mold – a delicious recipe with imitation crabmeat, green onion, mayonnaise, Worcestershire sauce, garlic, cold water. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 ounces imitation crabmeat, finely chopped
3/4 cup green onion, finely chopped
1 cup mayonnaise
1 1/2 tablespoons Worcestershire sauce
1 teaspoon garlic powder
3 tablespoons cold water
1 1/2 tablespoons knox gelatin
1 (10 3/4 ounce) can cream of mushroom soup
8 ounces cream cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crab Mold

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