How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Meat Hors D'Oeuvres?

You need 8 ingredients. The key ingredients include: 1 stick margarine, softened, 1 (5 oz.) jar Old English cheese spread, 1 tsp. grated onion, 1 1/2 tsp. mayonnaise, and more.

Is Crab Meat Hors D'Oeuvres suitable as seafood?

Yes, Crab Meat Hors D'Oeuvres falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Meat Hors D'Oeuvres?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Meat Hors D'Oeuvres Recipe

Name: Crab Meat Hors D'Oeuvres
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine, softened; 1 (5 oz.) jar Old English cheese spread; 1 tsp. grated onion; 1 1/2 tsp. mayonnaise; 1/2 tsp. garlic salt; 1 (6 oz.) can crab meat, well drained; 6 English muffins, split; paprika

Crab Meat Hors D'Oeuvres – a delicious recipe with margarine, English cheese spread, onion, mayonnaise, garlic salt, crab meat. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 stick margarine, softened
1 (5 oz.) jar Old English cheese spread
1 tsp. grated onion
1 1/2 tsp. mayonnaise
1/2 tsp. garlic salt
1 (6 oz.) can crab meat, well drained
6 English muffins, split
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
115 kcal
Category
Seafood

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Crab Meat Hors D'Oeuvres

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