How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Meat Cakes?

You need 8 ingredients. The key ingredients include: 2 lb. crab meat, 1 Tbsp. mayonnaise, 1/2 tsp. parsley flakes, 1/4 tsp. mustard, and more.

Is Crab Meat Cakes suitable as seafood?

Yes, Crab Meat Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Meat Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crab Meat Cakes Recipe

Name: Crab Meat Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. crab meat; 1 Tbsp. mayonnaise; 1/2 tsp. parsley flakes; 1/4 tsp. mustard; 2 eggs; 1/2 tsp. Old Bay seasoning; pinch of sugar, salt and pepper; 1 tsp. cornstarch

Crab Meat Cakes – a delicious recipe with crab meat, mayonnaise, parsley flakes, mustard, eggs, Bay seasoning. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lb. crab meat
1 Tbsp. mayonnaise
1/2 tsp. parsley flakes
1/4 tsp. mustard
2 eggs
1/2 tsp. Old Bay seasoning
pinch of sugar, salt and pepper
1 tsp. cornstarch

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
102 kcal
Category
Seafood

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