How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Meat-Bacon Rolls?

You need 8 ingredients. The key ingredients include: salt/pepper, 1 egg, well beaten, 1 c. dry bread crumbs, 12 slices bacon, cut in half, and more.

Is Crab Meat-Bacon Rolls suitable as seafood?

Yes, Crab Meat-Bacon Rolls falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Meat-Bacon Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Meat-Bacon Rolls Recipe

Name: Crab Meat-Bacon Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: salt/pepper; 1 egg, well beaten; 1 c. dry bread crumbs; 12 slices bacon, cut in half; 1 (6 1/2 oz.) can crab meat, flaked; 1/2 tsp. parsley; 1/2 c. tomato juice; 1/2 tsp. chopped celery leaves

Crab Meat-Bacon Rolls – a delicious recipe with salt, egg, bread crumbs, bacon, crab meat, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

salt/pepper
1 egg, well beaten
1 c. dry bread crumbs
12 slices bacon, cut in half
1 (6 1/2 oz.) can crab meat, flaked
1/2 tsp. parsley
1/2 c. tomato juice
1/2 tsp. chopped celery leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
528 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Scalloped Potatoes
Chinese Tuna
Summer Crab Mold
Shrimp Goulash

Crab Meat-Bacon Rolls

How did you like this recipe?

Frequently Asked Questions