How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Butter?

You need 6 ingredients. The key ingredients include: 1 (8 ounce) container cream cheese (room temperature), 3/4 cup butter (room temperature) or 3/4 cup margarine (room temperature), 1 tablespoon minced onion, 1 tablespoon lemon juice, and more.

Is Crab Butter suitable as seafood?

Yes, Crab Butter falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Butter Recipe

Name: Crab Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) container cream cheese (room temperature); 3/4 cup butter (room temperature) or 3/4 cup margarine (room temperature); 1 tablespoon minced onion; 1 tablespoon lemon juice; 4 tablespoons mayonnaise; 1 (6 ounce) can crabmeat, drained (can also use canned shrimp or chicken)

Crab Butter – a delicious recipe with cream cheese, butter, onion, lemon juice, mayonnaise, crabmeat. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (8 ounce) container cream cheese (room temperature)
3/4 cup butter (room temperature) or 3/4 cup margarine (room temperature)
1 tablespoon minced onion
1 tablespoon lemon juice
4 tablespoons mayonnaise
1 (6 ounce) can crabmeat, drained (can also use canned shrimp or chicken)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
495 kcal
Category
Seafood

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