How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Almond Dip?

You need 8 ingredients. The key ingredients include: 1 (7 oz.) can crabmeat, 1 (8 oz.) pkg. cream cheese, 1 c. blanched almonds browned in 2 Tbsp. butter, 1 Tbsp. Worcestershire sauce, and more.

Is Crab Almond Dip suitable as seafood?

Yes, Crab Almond Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Almond Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crab Almond Dip Recipe

Name: Crab Almond Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (7 oz.) can crabmeat; 1 (8 oz.) pkg. cream cheese; 1 c. blanched almonds browned in 2 Tbsp. butter; 1 Tbsp. Worcestershire sauce; 8 drops Tabasco sauce; 1 Tbsp. lemon juice; 1/4 tsp. seasoned salt; butter

Crab Almond Dip – a delicious recipe with crabmeat, cream cheese, blanched almonds, Worcestershire sauce, Tabasco sauce, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (7 oz.) can crabmeat
1 (8 oz.) pkg. cream cheese
1 c. blanched almonds browned in 2 Tbsp. butter
1 Tbsp. Worcestershire sauce
8 drops Tabasco sauce
1 Tbsp. lemon juice
1/4 tsp. seasoned salt
butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
437 kcal
Category
Seafood

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Crab Almond Dip

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