How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Alfredo?

You need 7 ingredients. The key ingredients include: 2 tablespoons butter, 4 teaspoons flour, 1 1/4 cups half-and-half, 1/4 cup parmesan cheese, grated, and more.

Is Crab Alfredo suitable as seafood?

Yes, Crab Alfredo falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Alfredo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Alfredo Recipe

Name: Crab Alfredo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 4 teaspoons flour; 1 1/4 cups half-and-half; 1/4 cup parmesan cheese, grated; 16 ounces imitation crabmeat (flakes or chunks); 6 ounces fettuccine pasta, cooked and drained; 1 tablespoon fresh parsley, chopped

Crab Alfredo – a delicious recipe with butter, flour, parmesan cheese, crabmeat, pasta, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 tablespoons butter
4 teaspoons flour
1 1/4 cups half-and-half
1/4 cup parmesan cheese, grated
16 ounces imitation crabmeat (flakes or chunks)
6 ounces fettuccine pasta, cooked and drained
1 tablespoon fresh parsley, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
254 kcal
Category
Seafood

Eats Now Editorial Team

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