Try this homemade Couscous With Cranberries And Pine Nuts recipe the whole family will love. Made with chicken broth, olive oil, salt and whole wheat co…
This Couscous With Cranberries And Pine Nuts relies on simple, everyday ingredients such as olive oil, salt, sweetened dried cranberries and pine nuts, toasted. It comes together quickly and makes 4 servings, at about 188 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026