How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Con Carne?

You need 13 ingredients. The key ingredients include: 500 g beef, cubed, 500 g pork, cubed, 1 onion, chopped, 1 (6 ounce) can tomato paste (170g), and more.

Is Chili Con Carne suitable as soups & stews?

Yes, Chili Con Carne falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Con Carne?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Con Carne Recipe

Name: Chili Con Carne
Yield: 4 servings
Cuisine: American
Ingredients: 500 g beef, cubed; 500 g pork, cubed; 1 onion, chopped; 1 (6 ounce) can tomato paste (170g); 2 garlic cloves; 1 (600 ml) bottle tomato sauce; 2 cups water; 1 -4 tablespoon mild chili powder; 2 tablespoons cocoa; 2 teaspoons salt; 2 teaspoons oregano; 1 teaspoon cumin; 1 (440 g) can red kidney beans

Chili Con Carne – a delicious recipe with beef, onion, tomato paste, garlic, tomato sauce, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili Con Carne

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