How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corny Potato Chowder?

You need 7 ingredients. The key ingredients include: 4 slices bacon, diced, ½ cup onion, chopped, 1 (15 ounce) can potatoes, drained and diced, 2 cups milk, and more.

Is Corny Potato Chowder suitable as soups & stews?

Yes, Corny Potato Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corny Potato Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corny Potato Chowder Recipe

Name: Corny Potato Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 4 slices bacon, diced; ½ cup onion, chopped; 1 (15 ounce) can potatoes, drained and diced; 2 cups milk; 1 (14 3/4 ounce) can cream-style corn; ½ teaspoon garlic salt; ⅛ teaspoon pepper

Corny Potato Chowder – a delicious recipe with bacon, onion, potatoes, milk, cream-style, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 slices bacon, diced
½ cup onion, chopped
1 (15 ounce) can potatoes, drained and diced
2 cups milk
1 (14 3/4 ounce) can cream-style corn
½ teaspoon garlic salt
⅛ teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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Corny Potato Chowder

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