How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Chowder?

You need 8 ingredients. The key ingredients include: Nonstick cooking spray, 1 small yellow onion, cut into small dice, Kernels from 3 ears fresh corn, Salt and freshly ground black pepper, and more.

Is Corn Chowder suitable as soups & stews?

Yes, Corn Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corn Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Chowder Recipe

Name: Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: Nonstick cooking spray; 1 small yellow onion, cut into small dice; Kernels from 3 ears fresh corn; Salt and freshly ground black pepper; 1 1/2 cups cauliflower florets; 2 1/2 cups skim milk; One 7-ounce container Greek yogurt; 1/2 bunch scallions (green part only), sliced thin on the diagonal

Corn Chowder – a delicious recipe with Nonstick cooking spray, yellow onion, Kernels, Salt, cauliflower florets, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

Nonstick cooking spray
1 small yellow onion, cut into small dice
Kernels from 3 ears fresh corn
Salt and freshly ground black pepper
1 1/2 cups cauliflower florets
2 1/2 cups skim milk
One 7-ounce container Greek yogurt
1/2 bunch scallions (green part only), sliced thin on the diagonal

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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