Warm up with this hearty Corn and Okra Soup recipe. Made with okra, whole kernel corn, vegetable broth and celery. Easy step-by-step instructions included.
This Corn and Okra Soup relies on simple, everyday ingredients such as vegetable broth, tofu, diced, stalk celery, thinly sliced and small onion, diced. It comes together quickly and makes 4 servings, at about 76 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026