How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Coon Hunters Cake"(Make Icing While Cake Is Baking) ?

You need 5 ingredients. The key ingredients include: 2 c. sugar, 2 eggs, 1 small can crushed pineapple (juice also), 2 c. self-rising flour, and more.

Is "Coon Hunters Cake"(Make Icing While Cake Is Baking) suitable as baking & desserts?

Yes, "Coon Hunters Cake"(Make Icing While Cake Is Baking) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover "Coon Hunters Cake"(Make Icing While Cake Is Baking) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

"Coon Hunters Cake"(Make Icing While Cake Is Baking) Recipe

Name: "Coon Hunters Cake"(Make Icing While Cake Is Baking)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 2 eggs; 1 small can crushed pineapple (juice also); 2 c. self-rising flour; 1 tsp. vanilla

"Coon Hunters Cake"(Make Icing While Cake Is Baking) – a delicious recipe with sugar, eggs, pineapple, flour, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
2 eggs
1 small can crushed pineapple (juice also)
2 c. self-rising flour
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
984 kcal
Category
Baking & Desserts

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"Coon Hunters Cake"(Make Icing While Cake Is Baking)

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