Confit Sardines — Seafood recipe

Confit Sardines

Eats Now Editorial Team  · 10 kcal  · Seafood

Jump to Recipe

Try this homemade Confit Sardines recipe the whole family will love. Made with cooking oil, garlic, filets Sardine and cayenne pepper. Easy step-by-step…

This Confit Sardines relies on simple, everyday ingredients such as cooking oil, garlic, filets sardine, clean and cayenne pepper. It comes together quickly and makes 4 servings, at about 10 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

Frequently Asked Questions