How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Green Salad Soup?

You need 13 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen peas, thawed, 1/2 lb. snow peas, chopped, 3 c. chicken stock, 1/2 c. whole almonds, and more.

Is Cold Green Salad Soup suitable as soups & stews?

Yes, Cold Green Salad Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cold Green Salad Soup?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cold Green Salad Soup Recipe

Name: Cold Green Salad Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen peas, thawed; 1/2 lb. snow peas, chopped; 3 c. chicken stock; 1/2 c. whole almonds; 1 large green tomato, chopped; 1/2 c. celery, chopped; 1/2 c. green pepper, chopped; 1/2 c. cucumber, chopped; 1/2 c. romaine lettuce, chopped; 2 tsp. minced garlic; 1/2 c. thin-sliced scallions (white and green parts); salt to taste; lime wedges

Cold Green Salad Soup

Eats Now Editorial Team · 569 kcal · Soups & Stews

Cold Green Salad Soup – a delicious recipe with frozen peas, snow peas, chicken stock, whole almonds, green tomato, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cold Green Salad Soup

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