How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Claudine's Mixed Greens with Zucchini and Pecorino?

You need 9 ingredients. The key ingredients include: 1 tablespoon red wine vinegar, 2 teaspoons Dijon mustard, 1 garlic clove, minced, 3 tablespoons extra-virgin olive oil, and more.

Is Claudine's Mixed Greens with Zucchini and Pecorino suitable as vegetarian?

Yes, Claudine's Mixed Greens with Zucchini and Pecorino falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Claudine's Mixed Greens with Zucchini and Pecorino?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Claudine's Mixed Greens with Zucchini and Pecorino Recipe

Name: Claudine's Mixed Greens with Zucchini and Pecorino
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon red wine vinegar; 2 teaspoons Dijon mustard; 1 garlic clove, minced; 3 tablespoons extra-virgin olive oil; Kosher salt and freshly ground pepper; 6 ounces mixed greens; 1 cup cherry or grape tomatoes; 1 small, very firm zucchini, very thinly sliced lengthwise; Pecorino shavings

Claudine's Mixed Greens with Zucchini and Pecorino – a delicious recipe with red wine vinegar, mustard, garlic, extra-virgin olive oil, Kosher salt, mixed greens. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 tablespoon red wine vinegar
2 teaspoons Dijon mustard
1 garlic clove, minced
3 tablespoons extra-virgin olive oil
Kosher salt and freshly ground pepper
6 ounces mixed greens
1 cup cherry or grape tomatoes
1 small, very firm zucchini, very thinly sliced lengthwise
Pecorino shavings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
152 kcal
Category
Vegetarian

Eats Now Editorial Team

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Claudine's Mixed Greens with Zucchini and Pecorino

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