How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clams A La Mariniere?

You need 10 ingredients. The key ingredients include: 2 cloves garlic finely chopped, 1 onion finely chopped, 1 cayenne pepper finely chopped, 1 tablespoon flour, and more.

Is Clams A La Mariniere suitable as seafood?

Yes, Clams A La Mariniere falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clams A La Mariniere?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clams A La Mariniere Recipe

Name: Clams A La Mariniere
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cloves garlic finely chopped; 1 onion finely chopped; 1 cayenne pepper finely chopped; 1 tablespoon flour; 1 teaspoon paprika; 2 tablespoons tomato sauce; 1 cup white wine; 250 grams clams; salt; fresh parsley chopped

Clams A La Mariniere

Eats Now Editorial Team · 39 kcal · Seafood

Clams A La Mariniere – a delicious recipe with garlic, onion, cayenne pepper, flour, paprika, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Clams A La Mariniere

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