Try this homemade Japanese Omelet with Green Nori Flakes and Baby Sardines recipe the whole family will love. Made with Egg, Shirasu, Sugar and Vegetabl…
This Japanese Omelet with Green Nori Flakes and Baby Sardines relies on simple, everyday ingredients such as egg, aonori, heaping 1/2 teaspoon sugar and vegetable oil. It comes together quickly and makes 4 servings, at about 365 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.
Updated Jun 30, 2026