Try this homemade Clam Scallop recipe the whole family will love. Made with clams, cream of mushroom soup, crackers and butter. Easy step-by-step instru…
This Clam Scallop relies on simple, everyday ingredients such as cream of mushroom soup, ritz crackers, crushed, melted butter or oleo and beaten eggs. It comes together quickly and makes 4 servings, at about 144 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026