Cinnamon Pie

1. 1

   Cream butter and sugar.

2. 2

   Add egg yolks, cinnamon and flour.

3. 3

   Add milk.

4. 4

   Pour into pie crusts.

5. 5

   Bake 30 to 40 minutes at 350 degrees.

6. 6

   Remove when the top starts to brown.

7. 7

   (Filling is like water before baking.)

8. 8

   Optional Meringue: 6 egg whites, 14 tablespoon sugar.

9. 9

   Whip until fluffy and forms peaks.

10. 10

    Makes 2 pies.

No nutritional information available.

No additional tips available.