How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Sausage Egg Bake ?

You need 13 ingredients. The key ingredients include: 18-20 Hard boiled Eggs, 1 lb sausage cooked and crumbled, Sauce:, 6T butter melted in a pan, and more.

Is Christmas Sausage Egg Bake suitable as meat & poultry?

Yes, Christmas Sausage Egg Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Christmas Sausage Egg Bake ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Christmas Sausage Egg Bake Recipe

Name: Christmas Sausage Egg Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18-20 Hard boiled Eggs; 1 lb sausage cooked and crumbled; Sauce:; 6T butter melted in a pan; 3-4 T cornstarch or 1/3 cup flour; 1/2 tsp pepper; 1/2 - 1 tsp onion salt; 1 1/2 T minced onion (dried); 3/4 tsp dry mustard; 1/8 tsp soy sauce (couple dashes); 3 cups milk; 12 ounces shredded cheese; Velveeta cheese

Christmas Sausage Egg Bake

Eats Now Editorial Team · 2480 kcal · Meat & Poultry

Christmas Sausage Egg Bake – a delicious recipe with Eggs, sausage, butter, T, pepper, onion salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Christmas Sausage Egg Bake

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