How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Brussels Sprouts with Bacon?

You need 4 ingredients. The key ingredients include: 2 ounces slab bacon, cut into 3/4 inch cubes, 1/2 cup walnut pieces, 2 (10-ounce) packages fresh Brussels sprouts, trimmed and halved, Kosher salt and freshly ground black pepper.

Is Roasted Brussels Sprouts with Bacon suitable as meat & poultry?

Yes, Roasted Brussels Sprouts with Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roasted Brussels Sprouts with Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Brussels Sprouts with Bacon Recipe

Name: Roasted Brussels Sprouts with Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ounces slab bacon, cut into 3/4 inch cubes; 1/2 cup walnut pieces; 2 (10-ounce) packages fresh Brussels sprouts, trimmed and halved; Kosher salt and freshly ground black pepper

Roasted Brussels Sprouts with Bacon – a delicious recipe with bacon, walnut pieces, Brussels sprouts, Kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 ounces slab bacon, cut into 3/4 inch cubes
1/2 cup walnut pieces
2 (10-ounce) packages fresh Brussels sprouts, trimmed and halved
Kosher salt and freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
273 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roasted Brussels Sprouts with Bacon

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