Tasty Turkey Breast & Gingered Leeks Recipe

Name: Tasty Turkey Breast & Gingered Leeks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 turkey breast steak; 1/2 cup apple juice; 1 tbsp toasted sesame oil; 2 tbsp soy sauce; 1 small lemon, juiced; 4 clove garlic, crushed; 4 thyme sprigs; 1/2 tsp dried chilli flakes; 1 slender leek, washed and sliced 1 cm/half inch; 1 thumb-sized piece fresh ginger, sliced very thin then cut into very thin matchsticks

Servings: persons

1 turkey breast steak
1/2 cup apple juice
1 tbsp toasted sesame oil
2 tbsp soy sauce
1 small lemon, juiced
4 clove garlic, crushed
4 thyme sprigs
1/2 tsp dried chilli flakes
1 slender leek, washed and sliced 1 cm/half inch
1 thumb-sized piece fresh ginger, sliced very thin then cut into very thin matchsticks

1
Mix marinade ingredients in a shallow dish
2
Put the turkey breast steak into the marinade
3
Cover with plastic wrap and refrigerate overnight
4
Heat a griddle to medium high
5
Pour marinade into a small pot and bring to a boil, reduce to make a syrupy sauce (about 3 tablespoons)
6
Put on a steamer
7
Place turkey breast steak on the griddle and cook for 3-5 minutes each side depending on size and thickness
8
Steam the leeks and ginger for 5 minutes until soft
9
Rest the turkey for a few minutes, then slice across the grain/diagonally
10
Serve the turkey and leeks on a bed of brown rice (optional) with the sauce from the marinade spooned over the top

250

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 turkey breast steak, 1/2 cup apple juice, 1 tbsp toasted sesame oil, 2 tbsp soy sauce, and more.

Yes, Tasty Turkey Breast & Gingered Leeks falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tasty Turkey Breast & Gingered Leeks

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