How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Dipped Coconut Macaroons?

You need 5 ingredients. The key ingredients include: 14 ounces sweetened coconut, 6 tablespoons whole wheat flour (use whatever you'd like), Pinch of salt, 5 egg whites, and more.

Is Chocolate Dipped Coconut Macaroons suitable as snacks & appetizers?

Yes, Chocolate Dipped Coconut Macaroons falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Chocolate Dipped Coconut Macaroons?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Dipped Coconut Macaroons Recipe

Name: Chocolate Dipped Coconut Macaroons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 ounces sweetened coconut; 6 tablespoons whole wheat flour (use whatever you'd like); Pinch of salt; 5 egg whites; 6 ounces bittersweet/semi-sweet chocolate, melted

Chocolate Dipped Coconut Macaroons – a delicious recipe with coconut, whole wheat flour, salt, egg whites, chocolate. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

14 ounces sweetened coconut
6 tablespoons whole wheat flour (use whatever you'd like)
Pinch of salt
5 egg whites
6 ounces bittersweet/semi-sweet chocolate, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
487 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Dipped Coconut Macaroons

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