Try this homemade Chocolate Dipped Coconut Macaroons recipe the whole family will love. Made with coconut, whole wheat flour, salt and egg whites. Easy…
This Chocolate Dipped Coconut Macaroons relies on simple, everyday ingredients such as sweetened coconut, of salt and egg whites. It comes together quickly and makes 4 servings, at about 487 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026