Avocado Egg Rolls With Sweet Cilantro Dipping Sauce Recipe

Name: Avocado Egg Rolls With Sweet Cilantro Dipping Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large avocados, peeled and diced; 3 tablespoons sun-dried tomatoes (packed in oil); 2 tablespoons minced red onions; 1 teaspoon fresh cilantro; 1/4 teaspoon salt; 6 egg roll wraps; Sweet Cilantro Dipping Sauce; 1/4 cup white vinegar; 1/2 teaspoon Worcestershire sauce; 1 teaspoon balsamic vinegar; 1/2 cup honey; 1/2 cup chopped cashews; 2/3 cup fresh cilantro; 2 garlic cloves; 2 green onions; 1 tablespoon granulated sugar; 1 teaspoon ground black pepper; 3/4 teaspoon ground cumin; 1/4 cup olive oil

Servings: persons

2 large avocados, peeled and diced
3 tablespoons sun-dried tomatoes (packed in oil)
2 tablespoons minced red onions
1 teaspoon fresh cilantro
1/4 teaspoon salt
6 egg roll wraps
Sweet Cilantro Dipping Sauce
1/4 cup white vinegar
1/2 teaspoon Worcestershire sauce
1 teaspoon balsamic vinegar
1/2 cup honey
1/2 cup chopped cashews
2/3 cup fresh cilantro
2 garlic cloves
2 green onions
1 tablespoon granulated sugar
1 teaspoon ground black pepper
3/4 teaspoon ground cumin
1/4 cup olive oil

1
In food processor, or by hand, finely dice tomatoes, onion and cilantro.
2
Gently stir together avocado, salt, and tomato mixture. Distribute filling evenly in a line on bottom third of each egg roll wrapper.
3
Position a wrapper so a corner is pointing toward you; fold the bottom corner up over the filling. Fold side corners in and roll toward the top corner. Wet the edges of the top corner with a little water. Then fold top corner over and press to seal. Repeat with remaining wraps.
4
Heat 2-3 inches of oil to 350 degrees Cook egg rolls for 3-4 minutes or until golden brown. Drain on paper towels. Slice rolls on the diagonal and serve hot with cilantro sauce.
5
To Make Sweet Cilantro Dipping Sauce: Put all ingredients except olive oil into a blender or food processor. Blend until well pureed. Stream in olive oil. Refrigerate until ready to use.

569

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 2 large avocados, peeled and diced, 3 tablespoons sun-dried tomatoes (packed in oil), 2 tablespoons minced red onions, 1 teaspoon fresh cilantro, and more.

Yes, Avocado Egg Rolls With Sweet Cilantro Dipping Sauce falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Avocado Egg Rolls With Sweet Cilantro Dipping Sauce

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