Chocolate Chip Peanut Butter Cookies Recipe Recipe

Name: Chocolate Chip Peanut Butter Cookies Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. shortening; 1/2 c. peanut butter; 1/2 c. granulated sugar; 1/2 c. brown sugar, packed; 1 egg; 1 1/4 c. flour; 3/4 teaspoon soda; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1 (6 ounce.) pkg. chocolate chips

Servings: persons

1/2 c. shortening
1/2 c. peanut butter
1/2 c. granulated sugar
1/2 c. brown sugar, packed
1 egg
1 1/4 c. flour
3/4 teaspoon soda
1/2 teaspoon baking soda
1/4 teaspoon salt
1 (6 ounce.) pkg. chocolate chips

1
Mix thoroughly shortening, peanut butter, sugar, brown sugar and egg.
2
Blend in flour, soda, baking pwdr and salt.
3
Cover and chill.
4
Heat oven to 375 degrees.
5
Shape dough into 1 inch balls.
6
Roll ball in chocolate chips.
7
Place on lightly greased baking sheet.
8
Flatten with spatula.
9
Bake 10-12 min.
10
Makes three dozen cookies.

852

kcal

Calories

Fat

138

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. shortening, 1/2 c. peanut butter, 1/2 c. granulated sugar, 1/2 c. brown sugar, packed, and more.

Yes, Chocolate Chip Peanut Butter Cookies Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chip Peanut Butter Cookies Recipe

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