How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chilled Pea and Spinach Soup?

You need 9 ingredients. The key ingredients include: 1 pound fresh green peas, shelled (about 1 1/2 cups), or 1 1/2 cups thawed frozen, 6 ounces spinach leaves (2 cups packed), washed well and spun dry, 1 tablespoon sugar, 1 teaspoon dried tarragon, and more.

Is Chilled Pea and Spinach Soup suitable as soups & stews?

Yes, Chilled Pea and Spinach Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chilled Pea and Spinach Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chilled Pea and Spinach Soup Recipe

Name: Chilled Pea and Spinach Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound fresh green peas, shelled (about 1 1/2 cups), or 1 1/2 cups thawed frozen; 6 ounces spinach leaves (2 cups packed), washed well and spun dry; 1 tablespoon sugar; 1 teaspoon dried tarragon; 1/2 teaspoon salt; freshly ground black pepper to taste; 2 cups chicken broth; 1 cup ice; 2/3 cup plain yogurt

Chilled Pea and Spinach Soup – a delicious recipe with green peas, spinach, sugar, tarragon, salt, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pound fresh green peas, shelled (about 1 1/2 cups), or 1 1/2 cups thawed frozen
6 ounces spinach leaves (2 cups packed), washed well and spun dry
1 tablespoon sugar
1 teaspoon dried tarragon
1/2 teaspoon salt
freshly ground black pepper to taste
2 cups chicken broth
1 cup ice
2/3 cup plain yogurt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
338 kcal
Category
Soups & Stews

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Chilled Pea and Spinach Soup

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