How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Con Queso Dip I?

You need 8 ingredients. The key ingredients include: 2 tablespoons butter, 4 onions, chopped, 1 red bell pepper, chopped, 2 green bell peppers, chopped, and more.

Is Chili Con Queso Dip I suitable as soups & stews?

Yes, Chili Con Queso Dip I falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Con Queso Dip I?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chili Con Queso Dip I Recipe

Name: Chili Con Queso Dip I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 4 onions, chopped; 1 red bell pepper, chopped; 2 green bell peppers, chopped; salt and pepper to taste; 2 (8 ounce) packages cream cheese, softened; 1/2 teaspoon chili sauce; 1 (14.5 ounce) package corn tortilla chips

Chili Con Queso Dip I – a delicious recipe with butter, onions, red bell pepper, green bell peppers, salt, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons butter
4 onions, chopped
1 red bell pepper, chopped
2 green bell peppers, chopped
salt and pepper to taste
2 (8 ounce) packages cream cheese, softened
1/2 teaspoon chili sauce
1 (14.5 ounce) package corn tortilla chips

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Quick Info

Servings
4 servings
Calories
306 kcal
Category
Soups & Stews

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Chili Con Queso Dip I

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