Smothered Green Chili Pepper Chicken

1. 1

   Preheat oven to 400u00b0.

2. 2

   Arrange chicken in an 8-inch square baking dish; squeeze lime juice evenly over chicken.

3. 3

   Sprinkle evenly with taco seasoning.

4. 4

   Slice chiles lengthwise, cutting to, but not through, other side; open flat.

5. 5

   Place 2 chiles over each chicken breast. For larger breasts, use enough chilies to cover completely.

6. 6

   Cover dish with foil; bake at 400u00b0 for 30 minutes.

7. 7

   Sprinkle cheese evenly over chiles and chicken; bake, uncovered, an additional 5 minutes or until cheese melts. If you want to brown the cheese, turn your oven to broil for the last 5-7 minutes but watch carefully because it can burn quickly.

* Per serving · 4 servings · Values may vary.

No additional tips available.