How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Con Carne?

You need 12 ingredients. The key ingredients include: 2 lb. extra-lean ground beef, 1 large onion, chopped, 2 garlic cloves, minced or pressed, 1 qt. skinned fresh tomatoes or home-canned tomatoes or 2 (16 oz.) cans tomatoes, and more.

Is Chili Con Carne suitable as soups & stews?

Yes, Chili Con Carne falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Con Carne?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Con Carne Recipe

Name: Chili Con Carne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. extra-lean ground beef; 1 large onion, chopped; 2 garlic cloves, minced or pressed; 1 qt. skinned fresh tomatoes or home-canned tomatoes or 2 (16 oz.) cans tomatoes; 1 (8 oz.) can tomato sauce; 4 c. beef broth; 2 to 3 Tbsp. chili powder; 1 Tbsp. ground cumin; salt to taste; 1/2 tsp. dried leaf oregano; dash of hot pepper sauce; 2 c. pinto beans, cooked* or 2 (16 oz.) cans pinto or red kidney beans, drained

Chili Con Carne

Eats Now Editorial Team · 852 kcal · Soups & Stews

Chili Con Carne – a delicious recipe with extra-lean ground beef, onion, garlic, tomatoes, tomato sauce, beef broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili Con Carne

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