How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Italian Wedding Soup?

You need 6 ingredients. The key ingredients include: 2 (14 1/2 ounce) cans chicken broth, 1 cup water, 1 cup medium pasta shell, uncooked (sometimes I use Ditalini also, same amount), 16 frozen meatballs, cooked, and more.

Is Easy Italian Wedding Soup suitable as soups & stews?

Yes, Easy Italian Wedding Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Italian Wedding Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Italian Wedding Soup Recipe

Name: Easy Italian Wedding Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (14 1/2 ounce) cans chicken broth; 1 cup water; 1 cup medium pasta shell, uncooked (sometimes I use Ditalini also, same amount); 16 frozen meatballs, cooked; 2 cups spinach leaves, finely shredded; 1 cup pizza sauce

Easy Italian Wedding Soup – a delicious recipe with chicken broth, water, pasta shell, frozen meatballs, spinach leaves, pizza sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (14 1/2 ounce) cans chicken broth
1 cup water
1 cup medium pasta shell, uncooked (sometimes I use Ditalini also, same amount)
16 frozen meatballs, cooked
2 cups spinach leaves, finely shredded
1 cup pizza sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
309 kcal
Category
Soups & Stews

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Easy Italian Wedding Soup

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