How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chickpea Dip?

You need 6 ingredients. The key ingredients include: 1 lb. can chickpeas, 1/3 c. tahini, juice from 1 to 2 lemons, 1 clove garlic, and more.

Is Chickpea Dip suitable as vegetarian?

Yes, Chickpea Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Chickpea Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chickpea Dip Recipe

Name: Chickpea Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 lb. can chickpeas; 1/3 c. tahini; juice from 1 to 2 lemons; 1 clove garlic; salt to taste; 3 Tbsp. olive oil

Chickpea Dip – a delicious recipe with chickpeas, tahini, lemons, clove garlic, salt, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 lb. can chickpeas
1/3 c. tahini
juice from 1 to 2 lemons
1 clove garlic
salt to taste
3 Tbsp. olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tofu, Kale & Cherry Tomatoes in White Wine Sauce
Spinach & Artichoke Dip
Sesame Hummus
Gramma B's Broccoli Casserole

Chickpea Dip

How did you like this recipe?

Frequently Asked Questions