How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Casserole?

You need 8 ingredients. The key ingredients include: 2 tablespoons butter, 2 tablespoons all-purpose flour, 2 cups milk, Two 15-ounce cans asparagus spears, drained, and more.

Is Asparagus Casserole suitable as vegetarian?

Yes, Asparagus Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Casserole Recipe

Name: Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 2 tablespoons all-purpose flour; 2 cups milk; Two 15-ounce cans asparagus spears, drained; 1 cup grated Cheddar cheese; 4 hard-boiled eggs, sliced; Salt and pepper; 1 cup breadcrumbs

Asparagus Casserole – a delicious recipe with butter, flour, milk, Cheddar cheese, eggs, Salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 tablespoons butter
2 tablespoons all-purpose flour
2 cups milk
Two 15-ounce cans asparagus spears, drained
1 cup grated Cheddar cheese
4 hard-boiled eggs, sliced
Salt and pepper
1 cup breadcrumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
498 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Spinach Ranch Roll-Ups
Spinach Balls
Spinach Dip
Broccoli Casserole

Asparagus Casserole

How did you like this recipe?

Frequently Asked Questions