How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken With Hearts Of Artichokes And Shrimp Recipe?

You need 11 ingredients. The key ingredients include: 1 pound fresh shrimp, peeled and deveined, or possibly 1 pkg. frzn, or possibly 1 (#1) can shrimp, 1 (3 1/2 to 4 lb.) chicken, cut up as for fricassee, 1 green pepper, seeded and minced; optional, 1 clove garlic, chopped, and more.

Is Chicken With Hearts Of Artichokes And Shrimp Recipe suitable as seafood?

Yes, Chicken With Hearts Of Artichokes And Shrimp Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Chicken With Hearts Of Artichokes And Shrimp Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken With Hearts Of Artichokes And Shrimp Recipe

Name: Chicken With Hearts Of Artichokes And Shrimp Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound fresh shrimp, peeled and deveined, or possibly 1 pkg. frzn, or possibly 1 (#1) can shrimp; 1 (3 1/2 to 4 lb.) chicken, cut up as for fricassee; 1 green pepper, seeded and minced; optional; 1 clove garlic, chopped; 1 sm. onion, minced; 1/4 c. extra virgin olive oil; 1 c. uncooked rice; 1 buffet sized cans hearts of artichokes, sliced; 1 (#2) can tomatoes; 2 c. chicken broth; Salt and pepper

Try this homemade Chicken With Hearts Of Artichokes And Shrimp recipe the whole family will love. Made with shrimp, chicken, green pepper and clove garl…

This Chicken With Hearts Of Artichokes And Shrimp relies on simple, everyday ingredients such as garlic, chopped, sm. onion, minced, extra virgin olive oil and uncooked rice. It comes together quickly and makes 4 servings, at about 723 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken With Hearts Of Artichokes And Shrimp Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions