Chicken Tikka

Name: Chicken Tikka
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups plain Greek yogurt; 1 teaspoon minced garlic; 2 tablespoons curry powder; 1 teaspoon paprika; 1 teaspoon ground cumin; 1 teaspoon salt; 1 teaspoon cracked black pepper; 1 3/4 pounds skinless, boneless chicken thighs (about 8 thighs); Sweet chili sauce; Hot cooked rice

Eats Now Editorial Team · 478 kcal · Meat & Poultry

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Chicken Tikka – a delicious recipe with yogurt, garlic, curry powder, paprika, ground cumin, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cups plain Greek yogurt
1 teaspoon minced garlic
2 tablespoons curry powder
1 teaspoon paprika
1 teaspoon ground cumin
1 teaspoon salt
1 teaspoon cracked black pepper
1 3/4 pounds skinless, boneless chicken thighs (about 8 thighs)
Sweet chili sauce
Hot cooked rice

1
Combine first 7 ingredients in a large bowl; stir well. Add chicken, turning to coat. Cover and chill 3 hours.
2
Remove chicken from marinade, discarding marinade. Thread 2 chicken thighs on each of 4 wooden skewers. Grill skewers over medium-high heat (350u00b0 to 400u00b0) for 7 to 10 minutes on each side or until cooked through. Serve with sweet chili sauce and hot cooked rice.

478

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups plain Greek yogurt, 1 teaspoon minced garlic, 2 tablespoons curry powder, 1 teaspoon paprika, and more.

Yes, Chicken Tikka falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
478 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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