How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Saute(Low-Fat) ?

You need 6 ingredients. The key ingredients include: 4 skinned, boned chicken breasts, 2 cloves garlic, crushed, 1 c. low sodium chicken broth, 1/2 c. seasoned flour (1 Tbsp. onion flakes, 1 Tbsp. parsley flakes, 1/2 tsp. pepper), and more.

Is Chicken Saute(Low-Fat) suitable as meat & poultry?

Yes, Chicken Saute(Low-Fat) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Saute(Low-Fat) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Saute(Low-Fat) Recipe

Name: Chicken Saute(Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 skinned, boned chicken breasts; 2 cloves garlic, crushed; 1 c. low sodium chicken broth; 1/2 c. seasoned flour (1 Tbsp. onion flakes, 1 Tbsp. parsley flakes, 1/2 tsp. pepper); 1/4 c. white wine; 2 tsp. margarine

Chicken Saute(Low-Fat) – a delicious recipe with chicken breasts, garlic, chicken broth, flour, white wine, margarine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 skinned, boned chicken breasts
2 cloves garlic, crushed
1 c. low sodium chicken broth
1/2 c. seasoned flour (1 Tbsp. onion flakes, 1 Tbsp. parsley flakes, 1/2 tsp. pepper)
1/4 c. white wine
2 tsp. margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
375 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Autumn Roasted Vegetables Recipe
Chicken Burgers
Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon
Easy Pizza

Chicken Saute(Low-Fat)

How did you like this recipe?

Frequently Asked Questions