Chicken Sausage Pizza Recipe

Name: Chicken Sausage Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Chicken Sausage , Removed From Casing; 3 Tablespoons Olive Oil, Divided; 1 whole Red Bell Pepper, Cut Into Strips; 1 whole Yellow Bell Pepper, Cut Into Strips; 1 whole Orange Bell Pepper, Cut Into Strips; 1/2 whole Small Red Onion Cut Into Strips; 1 whole Storebought Pizza Crust; 8 ounces, fluid Alfredo Sauce; 4 ounces, weight Diced Green Chilis; 4 ounces, weight Diced Black Olives, Drained; 2 cups Shredded Mozzarella Cheese, Shredded

Servings: persons

1 pound Chicken Sausage , Removed From Casing
3 Tablespoons Olive Oil, Divided
1 whole Red Bell Pepper, Cut Into Strips
1 whole Yellow Bell Pepper, Cut Into Strips
1 whole Orange Bell Pepper, Cut Into Strips
1/2 whole Small Red Onion Cut Into Strips
1 whole Storebought Pizza Crust
8 ounces, fluid Alfredo Sauce
4 ounces, weight Diced Green Chilis
4 ounces, weight Diced Black Olives, Drained
2 cups Shredded Mozzarella Cheese, Shredded

1
Preheat oven to temperature stated on the pizza crust package.
2
Cut your sausage out of the casing and brown the meat over medium heat in a pan with about 1 Tablespoon of olive oil.
3
When fully cooked and browned, remove sausage from pan and drain on a plate lined with paper towels.
4
Add about 2 Tablespoons of olive oil to the pan and saute the bell peppers and onion until soft.
5
Prepare your pizza crust by brushing it with a little olive oil, then spread the alfredo sauce on the crust.
6
Layer the chicken sausage, pepper and onions.
7
End with the black olives and green chilis, then top with the shredded cheese.
8
Cook as directed by pizza crust package.
9
Enjoy!

473

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 pound Chicken Sausage , Removed From Casing, 3 Tablespoons Olive Oil, Divided, 1 whole Red Bell Pepper, Cut Into Strips, 1 whole Yellow Bell Pepper, Cut Into Strips, and more.

Yes, Chicken Sausage Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Sausage Pizza

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